Bolla Valpolicella 2004
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2004
| Avg. Rating: | 76.0/100 (1 Review) |
|---|---|
| Winery: | Bolla |
| Vintage: | 2004 |
| Varietal: | Unknown, Rondinella, Corvina Veronese |
| Country: | Italy |
| Region: | Veneto |
| Retail Price: |  7.99 USD |
| Created by: | Luc Vinaja |
| Purchase: | Buy this wine › |
Can definately taste the raisins and cherries. Almond and berry flavors as well. Good with meats and lamb.
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Tasting Notes from Cork’d Members
Bolla Valpolicella 2004
(about 1 year ago)
ltothevinaja
76.0/100
Harvested: Mid September 2003 SugarLevel:23.0 ̊ Brix Fermentation:100% stainless steel Aging: Short period in both casks and used barrels Key Varietal Component: Corvina - Corvinone 60 % Rondinella 30% Other local grapes 10% Acid:0.54g/100ml pH:3.33 Alcohol:12.5% by vol Residual Sugar: 0.30g/100ml FOODPAIRING: Sauce Weight:Medium Acidity of dish:Low to Medium Preferred Cooking Method: Grilled or Roasted Base Ingredients:Roast beef, beef stew, linguine with red clam sauce, pork, steak, fajitas, veal. Cheeses:Bel Paese, Fontina, Gorgonzola, Parmiagiano - Reggiano, Pecorino Romano. Bridge Ingredients*:Black pepper, garlic, olives, capers, dill, rosemary, ripe cherries, raisins, almonds Source of information - Bolla website: www.bolla.com. Please visit for more information.
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