Today's featured wine:Domaine Roger Perrin Chateauneuf-du-Pape 2004

Bodegas Victoria 2005 Pardina

Cork’d can help you review, find reviews, buy or cellar.
Sign up now and join the best wine community on the web.

2005

Avg. Rating: 88.3/100 (3 Reviews)
Winery: Bodegas Victoria
Vintage: 2005
Varietal: Tempranillo, Cabernet Sauvignon
Country: Spain
Region: Cariñena
Retail Price: $$ 11 USD
Created by: Christopher Buecheler
Purchase: Buy this wine ›

89 Points Robert Parker A project of Juan Manuel Segura, the winery proprietor, and Miguel Angel de Gregorio, owner-winemaker of the highly regarded Rioja estate, Finca Allende. The 2005 Pardina is 90% Tempranillo and 10% Cabernet Sauvignon aged for 6 months in French oak. Purple-colored, it offers an attractive perfume of spice box, smoke, black currant and blackberry liqueur. Ripe and supple on the palate, it has enough structure to evolve for several years. This excellent value has a pure, 30 second finish. Drink it over the next 4-6 years.

Tasting Tags From All Members

Tasting Notes from Cork’d Members

Bodegas Victoria 2005 Pardina
(about 1 year ago) buddy icon cwbuecheler 86.0/100
Yum! Here we have an inexpensive bottle which doesn't just taste like grape juice. Lots of spice and dark fruit - black cherries? - on the nose, which expand on the palate, leaving a smoky finish. Robust, well-rounded, and very drinkable. This is a big wine with a little price tag. I recommend it!

Tasting Tags:

Bodegas Victoria 2005 Pardina
(about 1 year ago) buddy icon jandjenn 92.0/100
The spicy combo of 90% Tempranillo and the rest Cabernet Sauvignon delivers black currant liquor with some cedar and smoke leading to a long toasty, vanilla finish.

Tasting Tags:

Bodegas Victoria 2005 Pardina
(11 months ago) buddy icon glavin 87.0/100
Found a receipt for this just now. I remember having this at a party I threw for a college graduation friend. All I can remember is that it was fruit forward and somewhat smooth for a sub 10 dollar bottle. Can't remember much else from that party we had a lot of juice that night.

Tasting Tags: