2006 Pazo Serantellos Albariño

knode

On the nose: citrus, peaches, apricots. The flavor was very acidic and citrusy, but there was a definate kind of creamy consistency on the palate. I thought that it was delicious and very easy to drink. I think I would have let it get a little colder before drinking (it was probably around 60-65 degrees and the bottle suggests 50).

Tasting Tags: creamy lemon peaches

2006 Pazo Serantellos Albariño

eze

semi-tight floral nose. lemon custard and sea air on the pallet, and by sea air, i mean it tastes like the sea smells - 'salty', but not salty. tangerine on the swallow. not as crisp as i prefer my alabarinos, but very pleasant. super value.

2006 Pazo Serantellos Albariño

msb2ncsu

Very light-bodied. Flowers, lemon, and stone-fruit come to mind, though nothing is very dominant. Not enough fruit for the acid so the finish seemed a bit too tart. Great for sipping or a with a light lunch.